I first visited this tea farm in Sri Lanka in 2015 and fell in love with this unique black tea blended with dried flowers from the tea bushes. Hand picked and organically farmed, this full leaf black tea brews a light delicate sweet up with a unique tea flower taste that isn't quite floral.

Ingredients: black tea (Sri Lanka), tea flower

• 1 ½ tsp/cup
• 96°C
• 3 - 5 Minutes