A breakfast blend from select black teas from around the world.  Taste the world in your cup, starting off in India with a delicious malty 2nd flush Assam black tea.  Then off to Africa where you are introduced to a fine Kenyan black tea.  China is the next stop with the delicate golden tips of our Golden Yunnan black tea.  Last stop, but certainly not the least is Sri Lanka where you get the finishing element of this tea blend, Ceylon black tea.  Together these 4 international favorites make an excellent breakfast tea, ideal for taking with milk and/or sugar or as is.

Ingredients: organic black tea (India, China, Africa, Sri Lanka)

• 1 tsp/cup
• 96°C
• 3 - 5 Minutes